走進屏東老宅點一杯在地咖啡,慵懶一整個下午

屏東原鄉種植咖啡豆的歷史,可上溯至日據時代,良好的咖啡豆品質,搭配上保存完善的老宅建築,融合香氣與空間的氛圍著實令人著迷。來到屏東,記得來一杯咖啡,絕對不能錯過如此優質的享受!

走進屏東老宅點一杯在地咖啡,慵懶一整個下午

屏東原鄉種植咖啡豆的歷史,可上溯至日據時代,良好的咖啡豆品質,搭配上保存完善的老宅建築,融合香氣與空間的氛圍著實令人著迷。來到屏東,記得來一杯咖啡,絕對不能錯過如此優質的享受!

The history of growing coffee trees in indigenous areas of Pingtung can be traced back to the period of Japanese rule (1895~1945).Recent years, there have been shops combining high quality coffee beans with well-preserved buildings, creating inviting atmosphere and relaxing space with the aroma of freshly brewed beverage for visitors to enjoy. Next time when you’re in Pingtung, make sure you don’t miss out on the opportunity to sip on a delicious cup of locally brewed coffee!

大和頓物所Yamato Coffee

碾米廠老屋改建的玻璃咖啡屋,鄰近建於1919年的竹田車站,搭配在地食材的咖啡與甜點,不僅揉合了時間與空間的更迭,更柔和了味道與記憶的美好。(延伸閱讀:屏東「大和頓物所」,走進竹田小鎮的日常風景)

Situated next to the Zhutian ("Bamboo Field") Railway Station, which was built in 1919, the distinctive Yamato Coffee House is actually a remodeled old rice mill. Incorporating only the finest local ingredients, the coffee and dessert offered mingle harmoniously with the sweet memories of days gone by.

照片/大和頓物所 Photo/Yamato Coffee

• 屏東縣竹田鄉豐明路26號
• No. 26, Fengming Rd., Zhutian Township, Pingtung County, Taiwan
• 08-7712822
• 09:30~18:00
Facebook fan page

 

恆春信用組合Credit Union Base

日據時期銀行的老建築改建而成的複合式空間,是咖啡廳、是酒吧,也是恆春選物店。用啜飲咖啡的慵懶,或淺嘗特調的微醺,逗留片刻或整晚的恆春時光。(延伸閱讀:追尋自己想要的生活,恆春小鎮個性老屋 正對時)

A renovated historic bank built in the period of Japanese rule, this popular Hengchun ("Eternal Spring") attraction provides a multi-functional café, bar and souvenir shop all rolled into one. Visitors to the Credit Union can thus linger in lazy luxury to sip on locally crafted coffee, or enjoy the vibrant Hengchun nightlife with some tipsy cocktail tasting.

• 屏東縣恆春鎮文化路155號
• No. 155, Wenhua Rd., Hengchun Township, Pingtung County, Taiwan 
• 08-8883700
• 12:00-18:00,週二公休 Closed on Tue.
• Facebook fan page

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關於咖啡 About Coffee

一杯好的咖啡,來自好品質的咖啡豆,再藉由不同程度的烘焙,帶出不同的口感,而基本的分辨法是,豆子烘烤的時間越長,酸味越淡,咖啡因含量也越少,可依個人喜好來選擇最適合的好喝咖啡。

廣告

The texture and flavor of a good cup of coffee depends both on the quality of the coffee beans, and the degree to which they are roasted. Another basic rule to follow is that the longer the roast, the less acidic and less caffeinated the coffee will be.Somewhere in-between lies a perfect cup to suit any individual’s taste.

來自屏東的咖啡  Coffee from Pingtung

屏東原鄉種植咖啡豆的歷史,可上溯至日據時代,1902年日本政府在恆春設立熱帶植物殖育場(今林業試驗所恆春研究中心)開始咖啡栽種試驗,可以說第一株原生種咖啡樹就在屏東,此後至1929年間展開臺灣各地的咖啡試種。 

屏東咖啡大多種植於中央山脈的大武山系,也就是集中在屏東縣東側的原住民鄉山區- 三地門鄉、霧臺鄉、瑪家鄉、泰武鄉、來義鄉、春日鄉、獅子鄉。由於不同土壤、不同氣候等微地形影響,生長出的咖啡豆也各具有獨特的風味。

The history of coffee bean cultivation in Pingtung County dates back to the Japanese occupation of the island. It was in 1902 when the visiting government founded the Hengchun Tropical Botanical Gardens (today the Hengchun Research Center of the Taiwan Forestry Research institute) and started experimenting with growing coffee. The very first coffee tree in Taiwan was thus planted right here in Pingtung, after which cultivation continued to spread to other regions in Taiwan up until 1929. 

In recent years, Pingtung coffee has mainly been grown at the Dawu section of the Central Mountain Range, situated in the east of Pingtung county and incorporating the traditionally aboriginal-inhabited townships of Sandimen, Wutai, Majia, Taiwu, Liayi, Chunri, and Shizi. Despite their proximity, variations in soil type, climate and topography ensure that coffee beans produced in each of these areas boasts their own unique taste and aroma.

*本文原刊登於《屏東旅遊手冊-咖啡》,非經同意請勿轉載。電子書連結:點擊查看

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延伸閱讀:屏東咖啡

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